Country of Origin:
The Eggspectation concept was created by Eggspectation Group, with a first restaurant in downtown Montreal in 1993. Since then, Eggspectation restaurants have become synonymous with innovation, high quality food, excellent service, and a unique and exciting dining experience.
Eggspectation is an upscale casual restaurant group providing a more than 120 item contemporary menu covering breakfast, brunch, lunch, dinner, and bar and cafe service.
The menu is created from discriminating but broadly accepted tastes, born from its breakfast and egg heritage, and focused on being natural, healthy, and environmentally friendly.
Unique Business Proposition
Our ideal partner is a multi-unit franchisee who is passionate about hospitality. Experienced and committed, they have opened stores, leveraged brands, have a team in place and the resources and capital to develop with.